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You will need

150g of butter 1 tablespoon sun flower oil for greasing 200g porridge oats 2 tablespoons golden syrup 100g demerara suger preheat oven to gas mark 5, 190c,375f makes 16

How to make them

  1. Melt the butter in a small saucepan.
Don't let it go brown.
Grease a shallow baking tray about 30 cm by 25 cm.
  1. When you have weighed out the oats leave them in the

Anakiwa Flapjacks

375 g butter 250 g golden syrup 1 tsp baking soda 80 ml boiling water

475 g rolled oats 100 g sultanas 275 g flour 80 g sunflower seeds 165 g coconut 100 g chopped apricots 1/4 cup toasted muesli

  • melt butter and sugar
  • add baking soda and water
  • mix in remaining ingredients
  • bake at 160º for 30 minutes

tahi Page last modified on 2019 Mar 26 12:40

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