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Fruit Mince TartsFruit Mince TartsShort Pastry (1st version)125 gm of butter of a cup of sugar 1 egg 1 cups of flour 1 teaspoon of baking powder
Short Pastry (2nd Version)75 gm of butter 150 gm of flour 50 gm icing sugar pinch of salt 1 beaten egg 1 teaspoon of baking powder
Fruit Mince550 gm of raisins 225 gm each of sultanas, currents, soft brown sugar 125 gm candied peel 550 gm cooking apples (peeled and cored) grated rind of 1 lemon, juice of of it teaspoon of mixed spice dessertspoon of ground ginger dessertspoon grated nutmeg Optional: 225 gm shredded suet, alcohol
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