|
add Recipes page
|
Rock Buns
Rock Buns
|
680gm flour
4 tsp baking powder
340gm sugar
120gm mixed peel
2 tsp ground nutmeg
milk to mix
|
pinch salt
170gm butter
230gm currants
2 tsp mixed spice
2 eggs
|
- Sieve flour, salt, baking powder.
- Rub in the butter and add the sugar, currants and chopped peel
- Add the mixed spice and ground nutmeg
- Add egg, and mix with milk to give a stiff dough.
- Put mixture in rocky heaps on trays.
- Bake in a hot oven (230°C) for 15 to 20 minutes.
|
