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Easy Chocolate Cake

Easy Chocolate Cake

3 eggs 2 Tblspn milk 125 gm (4 oz) flour 90 gm (3 oz) melted butter 1 Tblspn cocoa 2 tsp baking powder 185 gm (6oz) sugar

put all ingredients into a bowl
beat for 5 minutes with an electric beater
pour into a greased sponge roll tin and bake for 15 to 20 minutes
when cool cut in half and fill with cream
sprinkle top with icing sugar or ice with chocolate icing

Category: Baking

Page last modified on 2011 Jul 27 17:50

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